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In a food service establishment, what is the minimum temperature that a walk-in refrigerator must maintain according to the 2024 UMC?

Texas ACR A exam practice question · Equipment Requirements & Design

In a food service establishment, what is the minimum temperature that a walk-in refrigerator must maintain according to the 2024 UMC?

  • A32°F
  • B35°F
  • 40°F
  • D45°F

Exam tip

Always check the specific code section for the most accurate temperature requirements.

Why C is correct

The 2024 UMC requires walk-in refrigerators to maintain a temperature of 40°F. Options A, B, and D are incorrect as they do not meet the code requirement.

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